Chef.kool

Chef Kool

FINALLY GOT TO

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BUFFALO CHICKEN DIP.............................

Sorry for the wait❤️

Oven-Baked Classics
Traditional Buffalo Chicken Dip
• Ingredients: 1 rotisserie chicken, shredded, 2 blocks (16 oz) cream cheese, softened, 1 cup ranch dressing, 1/2 cup buffalo sauce, 1 cup shredded cheddar, 1/2 cup shredded mozzarella, 1 tsp garlic powder, 1/2 cup blue cheese crumbles (optional)
• Instructions:
1. Preheat oven to 350°F (175°C).
2. Mix shredded chicken, softened cream cheese, ranch, buffalo sauce, and garlic powder in a bowl.
3. Fold in cheddar and mozzarella.
4. Transfer to a greased baking dish; top with blue cheese crumbles.
5. Bake 20-25 minutes until bubbly and golden.
• Cook Time: Approximately 35 minutes.
• Tips:
• Garnish: Add chives or green onions before serving.
• Pairing: Serve with celery sticks, tortilla chips, or veggie sticks.