Food Is Life

Griddled Beef Burger with Blistered Tomato and Onion Purée on Potato Cakes, Crowned with a Perfectly Fried Egg.

A plate of Peanut Butter Sandies seemed like a good idea after I already had the oven on making bread. These are a personal favorite.

I’ve been eating a lot of take out these day, like most of America, and saw on and decided to give it a try. The poppers were amazing. Loaded with cheese, wrapped in bacon, and smothered in sweet and tangy sauce, dipped in their parsley driven ranch. The Mac and cheese burger held up nicely for delivery and delivered a great flavor with each bite.

Local Mustard Greens slow simmered with thick cut bacon, onion, and garlic.

A friend gifted me with two bags of greens from up the road. The freshness can be tasted even after cooking for 3 hours.

An easy dish to set and forget in your Dutch oven that will please every lover of bacon.