Entre Suenos
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Featuring raw oysters, ceviche, tostadas, wood-fired seafood, specialty cocktails and wine. The Entre Sueños Experience is a dining event by Chef Stephen Sandoval (former Executive Chef of Leña Brava, Chicago). Entre Sueños is a story of travel, heritage and personal discovery. Chef Stephen’s has worked for highly acclaimed, Michelin and James Beard awarded restaurants in San Francisco, Argentina,
05/06/2025
May 18th | Baja Norte Chef Collaboration Experience
Reserva de la Familia, the Official Tequila Partner of the MICHELIN Guide U.S. Presents:
A Baja Norte Culinary Collaboration
Join Chef Roberto Alcocer of the MICHELIN-starred Valle and Chef Stephen Sandoval of Entre Sueños for a one-night-only, six-course tasting experience celebrating the bold, coastal spirit of Baja Norte cuisine.
This exclusive experience brings together two of the most exciting voices in modern Mexican gastronomy—right in the heart of Chicago. Hosted during National RestaurantShow weekend, the evening highlights the vibrant connection between the Valle de Guadalupe and the American Midwest.
TICKETS LIVE ON TOCK //
https://www.exploretock.com/sohohousechicago/experience/550338/reserva-de-la-familia-presents-a-baja-norte-culinary-collaboration?date=2025-05-18&size=2&time=12%3A30
04/10/2025
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