RRR Ranch

The kids are in love with our new baby alpine goats

As many people know that have been following this page about 4 years ago we began raising pigs for meat. Increasing numbers every year. This year we have sent nearly 20 to the butcher. 10 in Jan/Feb and 10 in the last month. We have 6 going in today. All sold through word of mouth and return customers.
We have a spare pig going in today that will be for sale and a few more Dec 7th.
We feed locally raised corn and hog grower mixture. No hormones
No steroids
No antibiotics
We also use a locally owned butcher that has done many animals for us and works well with customers
The process if you are interested.
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Once payment is made for the pig your name will be attached to the pig.
The bucher will contact you to fill out a cut sheet.(if your not familiar with this process you can elect standard cuts)
After the pig is processed you will pay for the butcher fees and pick your meat up.
Due to policy's I can not discuss details on Facebook.
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So many babies in 24 hours. Our 1 goat named Minnie had 3 baby boys and then another goat had 1 baby boy and then just a little later, our goat named Rosie had 2 sweet baby girl goats. 6 baby goats 😁😁😁

Enjoying the nice day with faith our mini horse. She loves to give kisses