Morrison Living

Morrison Living– Building Community One Meal at a Time.

We believe a culinary experience aligned with your culture and your residents’ dining preferences are where days are made. Our experts collaborate with you to find that magical blend of options perfect for everyone. We see every meal as a chance to connect, making food the Best Part of Someone’s Day.

As we look toward the coming New Year and the hopefulness that this fresh start on the calendar offers, it is expected that we will see some changes in senior living culinary trends.

We are excited to welcome our Regional Executive Chef, Nick Hunter, back to the Morrison Living blog. Read his latest post for his insights on culinary trends we'll see in senior living in 2023: https://www.morrisonliving.com/culinary-category/2023-culinary-trends-in-senior-living/

2023 Culinary Trends in Senior Living Check out the 2023 culinary trends in senior living by our Executive Chef Nick Hunter where he looks at changes in the industry.

It's a very exciting day at Morrison Living. As part of our continued growth with the Compass Group family of companies, we are delighted to announce our new CEO, Dan Natterman, taking the helm at Compass Community Living to support our team members across the country in delivering our leading hospitality solutions to build community one meal at a time. Learn more about Dan in our newsroom: https://bit.ly/3yw97Q4

Compass Community Living Names Dan Natterman as Their CEO Compass Community Living (CCL), a division of Compass Group USA, announced the appointment of Dan Natterman as their new CEO.