Kesar Kitchen

COOKING & MINDFULNESS CLASS COMING UP - March 6th!!
The monks who recently led the WALK FOR PEACE from Texas to DC have done me a great favor! They have familiarized mindfulness - as more than a concept...as a practice, that has innumerable benefits.
This reminder is so beautifully timed, as I continue to offer my new Culinary Mindfulness program FEED YOUR PEACE, that reveals another unique path to cultivating and maintaining that same energy, in the kitchen; a place in the home we all spend several hours each week.
https://cookswarehouse.com/mar-6-2026-6-00pm-feed-your-peace-an-introduction-to-mindfulness-in-the-kitchen-hands-on/
Join me, Chef Naina at The Cook's Warehouse, Ansley Mall for the next instalment of this incredible program that reveals and illuminates how accessible a regular practice in mindfulness can be.
In the world we live in today it is essential to find a reliable, accessible path to inner-resourcing, support and self-care that doesn't add YET another item to our already never ending to-do lists. Feed Your Peace illuminates exactly that. These Venerable monks have done me a great favor by making mindfulness a household name for so many people - I feel honored to continue spreading the message of the Venerable Monks, in some, small way!
Come join me and find your Zen, in the kitchen!
https://cookswarehouse.com/mar-6-2026-6-00pm-feed-your-peace-an-introduction-to-mindfulness-in-the-kitchen-hands-on/

MAR 6 2026 6:00PM: Feed Your Peace: an Introduction to Mindfulness in the Kitchen - Hands On Discover calm and creativity in our mindful cooking class with Chef Naina Bhedwar. Learn culinary mindfulness and nourish your soul. Enroll to Feed Your Peace.

Indian food is VAST! I've been eating and cooking it for almost 5 decades and I STILL have sooo much to learn. BUT... if you're looking to add Indian cooking to your repertoire in the kitchen I have a great place for you to start! And even if you're a seasoned hand, this opportunity is for you too!

The menu at my Simple Indian Vegetarian Cooking Class The Cook's Warehouse this Saturday 8/23 is approachable, covers a wide spectrum of flavors and techniques, is very versatile (for example the vegetarian main dish can easily be made with a non-vegetarian protein) and above all, delicious! You won't have to go crazy buying esoteric spices that you'll only use once and then leave to languish in your kitchen cabinets - these are recipes you'll find yourself returning to over and over!

LINK IN COMMENTS - come nourish yourself this weekend The Cook's Warehouse

We're all so quick to criticize but I say, "Good on him, for trying!"

The Vegan Experiment Is Over at Eleven Madison Park Chef Daniel Humm’s moral and creative pivot in 2021 made EMP the world’s first Michelin three-star vegan restaurant. But now, he’s walking back that decision

I'M SO EXCITED to be collaborating with the fabulous on Sunday April 27th to bring our worlds of Ayurveda & Cooking together!! They are seamlessly interconnected because food is medicine and medicine, food! She'll expand on the foundational concepts of this ancient body of work and health, bringing it right up to date and applicable to our modern, hectic lives. I'll show you a couple of easy ways to get started in the kitchen with the base principles! If you're curious 🤨 - and I know you are - LINK IN BIO or go to www.kesarkitchen.com/current events

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