Healthy Eating 101
04/17/2026
Avocado Toast with the whole shootin’ match! Sourdough, ghee, ripe avocado, kimchi, hard boiled eggs, and microgreens! A feast fit for me and you for everyday eating! So delicious and so gratifying. 🌿
04/02/2026
Mediterranean Chickpeas! So delicious hot, so delicious cold. I cannot decide which way I like it better so I am not deciding now. Chickpeas, onion, garlic, olives, artichoke, capers, sliced lemon, olive oil, s&p and some spicy Calabrian peppers.
After 30 minutes covered in the oven enjoy hot. Put leftovers in fridge and have them for lunch the next day! 🌿
Recipe on website in bio!
03/18/2026
Dinner is served! Cod and Quinoa with Roasted Beet Arugula Salad. This is what clean eating looks like! Let’s shift that nightly routine to include plenty of fresh produce along side your protein! Say yes to fresh! 🌿
02/24/2026
Warm Farro Lunch Bowl! Roasted sweet potatoes, roasted red cabbage, farro, roasted grape tomatoes, avocado and fresh basil. Heat roasted ingredients on the stovetop and put it all together in a lovely bowl and top with fresh avocado and basil. All from last night’s leftovers. This is what I lovingly like to call “fast food” and with all real ingredients. Delish! .
02/02/2026
Lovely ideas for your best bets at living well. 🌿
Chef Megan
🥗 1. Eat anti-inflammatory foods (most impact)
Focus on adding more of these:
Daily staples
Fatty fish (salmon, sardines) – 2–3×/week
Extra virgin olive oil – 1–2 tsp/day
Turmeric + black pepper
Ginger
Garlic & onions
Fruits & veggies
Berries, cherries, citrus
Leafy greens (spinach, moringa, kale)
Cruciferous veggies (broccoli, cabbage, cauliflower)
Gut-friendly
Curd/yogurt, kefir
Fermented foods (idli/dosa batter, sauerkraut, kanji)
Soaked nuts & seeds (chia, flax, walnuts)
👉 Reduce: refined sugar, deep-fried foods, packaged snacks, excess maida.
💧 2. Hydrate properly
Start your day with warm water
Sip water through the day (not large gulps)
Add lemon / jeera / fennel for digestion support
Dehydration itself increases inflammatory markers.
😴 3. Prioritize sleep (very underrated)
Aim for 7–8 hours
Sleep before 11 pm if possible
Avoid screens 60 min before bed
Even one poor night raises inflammation.
🚶♀️ 4. Gentle daily movement
You don’t need intense workouts:
20–30 min walking
Light yoga / stretching
5–10 min mobility after waking
Consistency matters more than intensity.
🧘♀️ 5. Lower stress (stress = silent inflammation)
Try:
5 deep belly breaths, 2–3× daily
Short prayer/meditation
Journaling
Time in sunlight
Chronic stress directly spikes inflammatory hormones.
☕ 6. Add anti-inflammatory drinks
Rotate these:
Turmeric milk (½ tsp turmeric + pinch pepper)
Ginger tea
Green tea
Cinnamon tea
🦠 7. Heal your gut (key for systemic inflammation)
Eat slowly
Avoid late heavy dinners
Include probiotics + fiber daily
Limit painkiller use when possible (they irritate gut lining)
12/01/2025
"Healthy for the Holidays: Seasonal Cooking Made Simple" with Chef Megan with Woodbridge General Store Events & Classes
2 hours @ $60.00
Saturday, December 6th, 2025 at 1:00 PM EST
The Atlanta Botanical Garden’s Edible Garden Chef, Megan McCarthy, will be teaching us how to incorporate highly nutritious superfoods into our diets during the holiday season!
On the menu:
Citrus & Pomegranate Winter Salad
Herbed Cauliflower Mash
Apple Cider-Glazed Salmon
Maple-Glazed Carrots
Pumpkin Chai Chia Pudding
Don't forget to select an optional glass of wine when registering below! 🌿
Woodbridge General Store — Woodbridge Inn Woodbridge General Store is located in downtown Jasper, Georgia. Offering culinary classes, gourmet and specialty foods, and prepared foods to-go, this store is essential whether you are a visitor or resident of the area!
11/26/2025
Black Friday Week!
If you have been waiting to buy a Vitamix blender, now is the time! This is the same price I bought mine for 30 YEARS ago! When you join , you can enjoy good nutrition for a lifetime as well as the delicious recipes to keep you gratified on your wellness journey! 🌿
Chef Megan
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