My Native Pantry

Making Okpa is intentional cooking, if do any how, you eat either a rock or scoop it into your mouth.
Okpa says, you focus and fulfill all the steps.
This is not jollof rice where you can shut your eyes and do as you want and get away with it

Massage the Bambara flour with the palm is the first step before pouring in your hot water one at a time till a perfect consistency is achieved.

This helps to bind the oil and the flour together

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