Cayman Pepper Patch
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Made from locally grown scotch bonnet peppers and what Caymanians call “seasoning” peppers. But, the list of ingredients does not stop there… freshly ground Jamaican pimento, nutmeg, cloves, garlic, onions, and other locally grown species of West Indian peppers and sweet peppers make up this spicy gourmet delight produced by Carol Hay. The pepper jelly’s delicious blend of sweet, tangy and hot is
