Bev Cooks

Take out but cooked at home: vegetable fried rice, char siu riblets, and chicken egg rolls. I may never order out again. 🤷🏾‍♀️

When posted her salisbury steak some days ago I knew I had to do it. And the meal did not disappoint. My only addition was honey butter rolls cause carbs.

Salisbury “steak” with mushroom onion gravy, rice, broccoli and cheese, and honey butter rolls.

Real quick lunch prep for tomorrow. Bolognese and fresh cut mango. 🤤

Asian inspired salad tonight; NY strip marinated in soy sauce/brown sugar/miso paste, shredded cabbage, carrots, cucumber, green onion, mandarin orange segments, fried noodles, fried garlic, toasted sesame seeds, chopped peanuts, and furikake, with a ginger peanut dressing.