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01/06/2026
Introducing our Jr Chefs - Summer Workshop.
4-Day format designed exclusively for (ages 12–15) who are ready to move past the basics and learn real techniques. Led by the chef team from Food Matters Group, this intensive, hands-on program skips the “kid stuff” and focuses on real culinary independence.
June 15th – June 18th | 10:00 AM – 12:00 PM daily
INR 10,000 (Includes all ingredients, tools, refreshments & a recipe book)
Limited spots available to ensure hands-on, individual chef attention.
🔗 Tap the link in our bio to book their station now!
25/05/2026
Unveiling the new look of MSK 2.0.
Images by
A recap with Chef Spencer
MSK 2.0 opening dinner. An inaugural tasting menu experience by x
Click here to claim your Sponsored Listing.
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