DaiLo

DaiLo

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LoPan Cocktail Bar open every Friday-Sunday 11pm-2am (upstairs from DaiLo)

Photos from DaiLo's post 04/15/2026

New to our menu: Purple Reign

Bright, floral, a little indulgent.

Lavender, honeydew, citrus. Familiar structure, but it lands differently.

Visit our linkin.bio to reserve your experience.



Photos from DaiLo's post 03/27/2026

When chefs come together like this, it’s never just dinner.

Mabuhay YVR x DaiLo was built on collaboration: shared ideas, bold flavours, and a kitchen moving in sync.

A one-night menu, brought to life by the people behind it.



Photos from DaiLo's post 03/12/2026

Spring at home means maple season for Chef Nick.

Tapping the trees on his own property keeps him closely connected to the land and the ingredients it provides.

That same respect for nature and sustainability carries into everything we do at DaiLo, from the way we source, to the way we cook, to the way we think about food.

Visit our linkin.bio to reserve your table.



02/19/2026

Our Hakka Wontons are more than a dish. They are an homage, a time capsule, and a family tree.

From the kitchen of Gonggong’s house to a staple of our menu, they are a spoonful of legacy.

Join our DaiLo family and experience legacy dishes for Lunar New Year.

Make your reservations now. Link in bio.



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Address


503 College Street
Toronto, ON
M6G1A5

Opening Hours

Tuesday 5pm - 11pm
Wednesday 5pm - 11pm
Thursday 5pm - 11pm
Friday 5pm - 11pm
11pm - 2am
Saturday 5pm - 11pm
11pm - 2am
Sunday 5pm - 11pm
11pm - 1am