Pomona Ristorante

Hello!! Please note- we usually close for one week in August to take our break, but this year my team wanted to take it in May. We will see you all when we reopen on May 20th!

Tonight and tomorrow we are featuring Spaghetti alla Carbonara. Guanciale, egg yolks and lots of freshly grated Parmigiano Reggiano & Pecorino.

Our last dinner service of 2025 was tonight!! (December 20th)- Thank you so much for an incredible year. We are so grateful for all of you. Our customers rock!!! We will be back to host you on WEDNESDAY JANUARY 7th, 2026. Wishing you a wonderful holiday season and a joyous 2026!!

Beginning January 1st, Styrofoam will be accepted in the blue box...Province wide!

Our beef ravioli is making a comeback next week! Handmade by Justine, these beef parmigiano stuffed pillows of love are waiting for you.

Highlighting two of our favourite antipasto dishes, our Bresaola e Rucola and our Beet Gorgonzola.