Zeituna

In the Levant, breakfast was never just a meal — it was a ritual.
Families gathered around the table early in the morning, sharing fresh bread, olive oil, cheeses, zaatar, labneh, tea, and warm manakish while Fairuz played softly in the background. Conversations lasted for hours, neighbors visited without notice, and every table carried the feeling of home.

At Zeituna, we wanted to bring this tradition to Armenia and share a piece of the mornings many of us grew up with — warm, simple, generous, and full of flavor. 🫒✨

Your all time favorite Chicken Provençal is back! 🫒

Every dish at Zeituna has a beginning…
and it starts here.

To the hands that plant, harvest, cook and serve — today is yours.

Happy International Workers’ Day 🫒